Equipment Product News Latest
NEW ACCURATE FOOD SIMULANT PUTS AN END TO SPOILT FOOD

NEW ACCURATE FOOD SIMULANT PUTS AN END TO SPOILT FOOD

14th July 2009, 9:58am

Designers at a UK thermometer manufacturer, TME, have come up with a handy tool to tackle the tricky problem of quickly and accurately testing chilled or frozen food temperature wi… More…

Free rechargeable batteries on new thermometers

Free rechargeable batteries on new thermometers

3rd July 2009, 11:22am

Temperature specialist, TME is offering all visitors to their stand (No.K24) a great deal on rechargeable batteries with all new catering thermometers.… More…

Helping customers to generate healthy profits

Helping customers to generate healthy profits

27th May 2009, 3:04pm

Over the last two years, innovative vending company, boxlogix, have been busy transforming machine delivered foodservice in schools, colleges and leisure facilities all around the … More…

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Lower Costs With Meiko's Dishwashers

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Cooking Ranges

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13th February 2009, 12:33pm

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12th February 2009, 3:27pm

V8 vacuum power from Johnson Diversey

16th January 2009, 9:42am

How to get caught in the Cross Fire

15th January 2009, 12:23pm

Ready for action

9th January 2009, 4:01pm

Imperial offers frying perfection

9th January 2009, 3:49pm

The perfect partner

9th January 2009, 3:05pm

A more comeda-ble clean

5th January 2009, 3:05pm

New Trays Take Flowfood To Number One

4th September 2008, 4:35pm

Cool New Trays For Hot Meals

3rd September 2008, 11:33am

The Thai New Yorker noodle box

7th August 2008, 2:58pm

Latest News

Royal visit to Westminster Kingsway College marks centenary celebrations

HRH The Prince of Wales has launched the… More…

11th March 2010, 3:38pm

McDonald’s offers national qualification for work experience

Young people who complete work experienc… More…

11th March 2010, 3:32pm

NHS catering chefs earn top place in national cookery contest

Chefs Michelle Jones and Marlena Domalew… More…

11th March 2010, 9:58am

The final Salon Culinaire results

The final results for the Le Salon Culin… More…

11th March 2010, 8:55am

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In this current issue…
In this current issue…

March 2010

  • One hundred years old: Westminster Kingsway College celebrates centenary in 2010
  • Corporate Social Responsibility: Looking at how to cut water use
  • Cover Story: In-depth look at the state of the foodservice: market; in the UK and Europe-wide
  • Opinion: New SFT head Rob Rees on the battle to build school meal uptake
  • School Chef of the Year: East Midlands, Eastern regional winners book their places

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