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	<title>

	  Cost Sector Catering Magazine News Feed

	</title>

	<link>

http://www.costsectorcatering.co.uk/news.php
	</link>

	<description>

	  RSS news feed for Cost Sector Catering Magazine

	</description>


<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/amadeus-breaks-record-with-full-choice-banquet-menu-for-950-guests/15899
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  <title>Amadeus breaks record with full choice banquet menu for 950 guests</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/amadeus-breaks-record-with-full-choice-banquet-menu-for-950-guests/15899
  </link>

  <pubDate>Thu, 17 May 2012 10:35:00 +0100</pubDate>

  <description>

Contract caterer Amadeus has broken its own catering record by allowing 950 guests to choose their starter, main and desert...
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  <guid>

http://www.costsectorcatering.co.uk/online_article/compass-chef-nick-vadis-presented-with-british-culinary-federation-award/15897
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  <title>Compass chef Nick Vadis presented with British Culinary Federation award</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/compass-chef-nick-vadis-presented-with-british-culinary-federation-award/15897
  </link>

  <pubDate>Thu, 17 May 2012 10:21:00 +0100</pubDate>

  <description>

Nick Vadis, executive chef of Compass UK and Ireland and former chairman of the Craft Guild of Chefs, has been...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/hospitality-actions-online-auction-closes-at-2pm-friday/15894
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  <title>Hospitality Action's online auction closes at 2pm Friday</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/hospitality-actions-online-auction-closes-at-2pm-friday/15894
  </link>

  <pubDate>Thu, 17 May 2012 07:46:00 +0100</pubDate>

  <description>

Theres just over 24 hours left to go for the annual Hospitality Action (HA) Spring Online Auction.
   ...
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  <guid>

http://www.costsectorcatering.co.uk/online_article/mvenpick-ice-cream-names-finalists-for-its-first-ever-gourmet-dessert-chef-of-the-year-competition/15893
  </guid>

  <title>Mövenpick Ice Cream names finalists for its first ever Gourmet Dessert Chef of the Year competition</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/mvenpick-ice-cream-names-finalists-for-its-first-ever-gourmet-dessert-chef-of-the-year-competition/15893
  </link>

  <pubDate>Wed, 16 May 2012 14:36:00 +0100</pubDate>

  <description>

Six chefs will put their creative skills to the test after qualifying as finalists in the inaugural Mövenpick Gourmet Dessert...
  </description>

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  <guid>

http://www.costsectorcatering.co.uk/online_article/philly-young-chef-of-the-year-2012-crown-awarded-to-colchester-institute-student-chef/15892
  </guid>

  <title>Philly Young Chef of the Year 2012 crown awarded to Colchester Institute student chef</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/philly-young-chef-of-the-year-2012-crown-awarded-to-colchester-institute-student-chef/15892
  </link>

  <pubDate>Wed, 16 May 2012 14:16:00 +0100</pubDate>

  <description>

Bien Causapin from Colchester Institute was crowned Kraft Foods national Philadelphia Young Chef of the Year 2012 at Westminster Kingsway...
  </description>

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  <guid>

http://www.costsectorcatering.co.uk/online_article/ucb-chefs-win-the-uk-young-seafood-chef-of-the-year-2012-challenge/15891
  </guid>

  <title>UCB chefs win the UK Young Seafood Chef of the Year 2012 challenge</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/ucb-chefs-win-the-uk-young-seafood-chef-of-the-year-2012-challenge/15891
  </link>

  <pubDate>Wed, 16 May 2012 13:59:00 +0100</pubDate>

  <description>

Katie Lewis and Marco Sannio from University College Birmingham (UCB) have been crowned the 2012 champions of the UK Young...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/primary-school-pupils-get-a-slice-of-the-action/15890
  </guid>

  <title>Primary school pupils get a slice of the action </title>

  <link>

http://www.costsectorcatering.co.uk/online_article/primary-school-pupils-get-a-slice-of-the-action/15890
  </link>

  <pubDate>Wed, 16 May 2012 11:25:00 +0100</pubDate>

  <description>

Budding young chefs from Christleton Primary School and Waverton Community Primary School competed in a pizza cook-off recently with the...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/cook-for-the-queen-finalists-are-announced/15888
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  <title>Cook for the Queen finalists are announced</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/cook-for-the-queen-finalists-are-announced/15888
  </link>

  <pubDate>Wed, 16 May 2012 11:18:00 +0100</pubDate>

  <description>

As Her Royal Highness The Duchess of Cornwalls competition inviting schools to create a special menu for The Queen approaches...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/craft-guild-of-chefs-national-chef-of-the-year-2012-semi-finalists-announced/15882
  </guid>

  <title>Craft Guild of Chefs National Chef of the Year 2012 semi finalists announced</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/craft-guild-of-chefs-national-chef-of-the-year-2012-semi-finalists-announced/15882
  </link>

  <pubDate>Tue, 15 May 2012 11:37:00 +0100</pubDate>

  <description>

Forty chefs are now in the running to walk away with the prestigious title of the Craft Guild of Chefs...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/shake-up-at-the-british-hospitality-association-will-help-to-lobby-government/15881
  </guid>

  <title>Shake-up at the British Hospitality Association will help to lobby government</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/shake-up-at-the-british-hospitality-association-will-help-to-lobby-government/15881
  </link>

  <pubDate>Tue, 15 May 2012 11:29:00 +0100</pubDate>

  <description>

The British Hospitality Association has restructured to make the organisation less complex and unwieldy.      ...
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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/academy-food-standards-laca-responds-to-sft-survey-findings/15880
  </guid>

  <title>Academy food standards: LACA responds to SFT survey findings</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/academy-food-standards-laca-responds-to-sft-survey-findings/15880
  </link>

  <pubDate>Tue, 15 May 2012 10:52:00 +0100</pubDate>

  <description>

The School Food Trust (SFT) has today published the results of a survey conducted among a sample of 100 academies...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/talkington-bates-secures-catering-contract-by-epson-uk-limited/15878
  </guid>

  <title>Talkington Bates secures catering contract by Epson (UK) Limited </title>

  <link>

http://www.costsectorcatering.co.uk/online_article/talkington-bates-secures-catering-contract-by-epson-uk-limited/15878
  </link>

  <pubDate>Tue, 15 May 2012 10:32:00 +0100</pubDate>

  <description>

Talkington Bates has renewed a contract by Epson (UK) Limited to continue providing contract catering services for a further 12...
  </description>

</item>


<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/cider-producer-aspall-expands-senior-management-team/15868
  </guid>

  <title>Cider producer Aspall expands senior management team</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/cider-producer-aspall-expands-senior-management-team/15868
  </link>

  <pubDate>Mon, 14 May 2012 10:02:00 +0100</pubDate>

  <description>

Cider and vinegar producer Aspall has strengthened its senior management team with two new appointments.     ...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/leeds-schoolchildren-invited-to-vote-for-favourite-dinner-lady/15867
  </guid>

  <title>Leeds schoolchildren invited to vote for favourite dinner lady</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/leeds-schoolchildren-invited-to-vote-for-favourite-dinner-lady/15867
  </link>

  <pubDate>Mon, 14 May 2012 09:51:00 +0100</pubDate>

  <description>

Primary school children from across the city are being asked to vote for the Leeds school Dinner Lady of the...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/food-education-funding-secured-for-scottish-pupils/15866
  </guid>

  <title>FOOD EDUCATION FUNDING SECURED FOR SCOTTISH PUPILS</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/food-education-funding-secured-for-scottish-pupils/15866
  </link>

  <pubDate>Mon, 14 May 2012 09:34:00 +0100</pubDate>

  <description>

The Scottish Food and Drink Federations (SFDF) schools programme, called A Future in Food, has secured continuing funding from the...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/sodexo-prestige-celebrates-the-british-sandwich/15865
  </guid>

  <title>SODEXO PRESTIGE CELEBRATES THE BRITISH SANDWICH</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/sodexo-prestige-celebrates-the-british-sandwich/15865
  </link>

  <pubDate>Mon, 14 May 2012 09:23:00 +0100</pubDate>

  <description>

To coincide with British Sandwich Week (12-19 May) Sodexo Prestige has announced the winners of its competition to find the...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/foodservice-operators-urged-to-consider-frozen-food-for-olympics/15864
  </guid>

  <title>Foodservice operators urged to consider frozen food for Olympics</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/foodservice-operators-urged-to-consider-frozen-food-for-olympics/15864
  </link>

  <pubDate>Fri, 11 May 2012 11:28:00 +0100</pubDate>

  <description>

Caterers in London and other Olympic areas should stock up on frozen food to sidestep the potential of delivery disruptions...
  </description>

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  <guid>

http://www.costsectorcatering.co.uk/online_article/3663-and-heinz-launch-summer-campaign-to-find-britains-best-burger/15863
  </guid>

  <title>3663 and Heinz launch summer campaign to find Britains best burger</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/3663-and-heinz-launch-summer-campaign-to-find-britains-best-burger/15863
  </link>

  <pubDate>Fri, 11 May 2012 11:25:00 +0100</pubDate>

  <description>

Food distributor 3663 and sauces market leader Heinz have joined forces on a national campaign to put Britains favourite burger...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/three-young-chefs-win-the-british-turkey-student-chef-of-the-year-competition/15862
  </guid>

  <title>Three young chefs win the British Turkey Student Chef of the Year competition</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/three-young-chefs-win-the-british-turkey-student-chef-of-the-year-competition/15862
  </link>

  <pubDate>Fri, 11 May 2012 11:10:00 +0100</pubDate>

  <description>

Laura Hogger and Antonia Morosi from Westminster Kingsway College and Kathryn Bash from Colchester College have won the chance to...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/call-for-entries--bpex-foodservice-pork-product-of-the-year-competition/15861
  </guid>

  <title>Call for entries  BPEX Foodservice Pork Product of the Year competition </title>

  <link>

http://www.costsectorcatering.co.uk/online_article/call-for-entries--bpex-foodservice-pork-product-of-the-year-competition/15861
  </link>

  <pubDate>Fri, 11 May 2012 09:44:00 +0100</pubDate>

  <description>

Chefs, catering butchers and suppliers have just two weeks left to enter the BPEX Foodservice Pork Product of the Year...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/countdown-begins-for-the-uk-young-seafood-chef-of-the-year-2012/15859
  </guid>

  <title>Countdown begins for the UK Young Seafood Chef of the Year 2012</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/countdown-begins-for-the-uk-young-seafood-chef-of-the-year-2012/15859
  </link>

  <pubDate>Thu, 10 May 2012 15:32:00 +0100</pubDate>

  <description>

The UK Young Seafood Chef of the Year grand final kicks off at the Grimsby Institute tomorrow  Friday, May...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/school-caterer-aspens-services-hosts-healthy-eating-roadshow-for-runcorn-students/15857
  </guid>

  <title>School caterer Aspens Services hosts healthy eating roadshow for Runcorn students </title>

  <link>

http://www.costsectorcatering.co.uk/online_article/school-caterer-aspens-services-hosts-healthy-eating-roadshow-for-runcorn-students/15857
  </link>

  <pubDate>Thu, 10 May 2012 10:59:00 +0100</pubDate>

  <description>

School caterer Aspens Services recently hosted a healthy eating interactive roadshow for students at St Chads Catholic and Church of...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/hospitality-actions-online-auction-goes-live-on-may-14/15856
  </guid>

  <title>HOSPITALITY ACTIONS ONLINE AUCTION GOES LIVE ON MAY 14</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/hospitality-actions-online-auction-goes-live-on-may-14/15856
  </link>

  <pubDate>Thu, 10 May 2012 10:54:00 +0100</pubDate>

  <description>

The annual Hospitality Action (HA) Spring Online Auction will kick start HA Week when it opens for bidding at 10am...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/cost-of-treating-obesity-in-england-could-soar-to-320bn/15854
  </guid>

  <title>Cost of treating obesity in England could soar to £320bn</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/cost-of-treating-obesity-in-england-could-soar-to-320bn/15854
  </link>

  <pubDate>Thu, 10 May 2012 10:10:00 +0100</pubDate>

  <description>

Half the population of England will be obese by 2040 and the cost of treating related illnesses such as heart...
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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/north-west-young-chef-finalists-ready-for-cook-off/15850
  </guid>

  <title>North West Young Chef finalists ready for cook off </title>

  <link>

http://www.costsectorcatering.co.uk/online_article/north-west-young-chef-finalists-ready-for-cook-off/15850
  </link>

  <pubDate>Wed, 09 May 2012 10:57:00 +0100</pubDate>

  <description>

The countdown to the final of this years Essential cuisine-sponsored North West Young Chef is now on, with five young...
  </description>

</item>


<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/catering-equipment-distributors-announce-award-winners/15849
  </guid>

  <title>Catering equipment distributors announce award winners</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/catering-equipment-distributors-announce-award-winners/15849
  </link>

  <pubDate>Wed, 09 May 2012 10:21:00 +0100</pubDate>

  <description>

The Catering Equipment Distributors Association (CEDA) has announced the winners of its 2012 Grand Prix Awards at a glittering ceremony...
  </description>

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  <guid>

http://www.costsectorcatering.co.uk/online_article/coeliac-uk-challenges-nation-to-go-gluten-free-next-week/15846
  </guid>

  <title>Coeliac UK challenges nation to go gluten free next week </title>

  <link>

http://www.costsectorcatering.co.uk/online_article/coeliac-uk-challenges-nation-to-go-gluten-free-next-week/15846
  </link>

  <pubDate>Wed, 09 May 2012 08:11:00 +0100</pubDate>

  <description>

Coeliac UK is giving the nation the opportunity to take part in gluten free week, taking place from 14-20 May....
  </description>

</item>


<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/unilever-exceeds-sustainable-living-plan-targets-in-its-first-year/15840
  </guid>

  <title>Unilever exceeds Sustainable Living Plan targets in its first year</title>

  <link>

http://www.costsectorcatering.co.uk/online_article/unilever-exceeds-sustainable-living-plan-targets-in-its-first-year/15840
  </link>

  <pubDate>Wed, 09 May 2012 07:40:00 +0100</pubDate>

  <description>

Unilever has published a report on the progress its making towards meeting its Sustainable Living Plan targets.   ...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/chef-of-the-future-2012--finalists-announced/15843
  </guid>

  <title>Chef of the Future 2012  finalists announced </title>

  <link>

http://www.costsectorcatering.co.uk/online_article/chef-of-the-future-2012--finalists-announced/15843
  </link>

  <pubDate>Tue, 08 May 2012 10:09:00 +0100</pubDate>

  <description>

The Vegetarian Societys cookery school, Cordon Vert, has announced the finalists for its Chef of the Future 2012 competition. ...
  </description>

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<item>

  <guid>

http://www.costsectorcatering.co.uk/online_article/compass-group-launches-know-your-food-programme/15842
  </guid>

  <title>Compass Group launches Know Your Food programme </title>

  <link>

http://www.costsectorcatering.co.uk/online_article/compass-group-launches-know-your-food-programme/15842
  </link>

  <pubDate>Tue, 08 May 2012 09:24:00 +0100</pubDate>

  <description>

Foodservice provider Compass Group UK and Ireland has launched a programme to drive consumer education around its health, wellbeing and...
  </description>

</item>


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