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Listings > Food > Bakery

Jus-Rol

Harman House, George Street, Uxbridge, UB8 1QQ

Tel: 01895 201313

Email: jus-rol@redpoint.uk.com

Description:

Pastry features widely on menus in 80% of catering outlets with frozen pastry being extremely popular as it is offers chefs convenience, minimum wastage, high quality and minimal additives. When planning your menu be sure to include Jus-Rol's full range of frozen prepared pastry (Puff, Demi-Puff, Shortcrust, Filo, Sweet Dessert) in various formats (Blocks, Sheets, Ovals, Rounds etc;) to avoid the hassle of making pastry from scratch.


Supply Direct

Studio 8, Priory House, Cloisters Business Park, 8 Battersea Park Road, London, SW8 4BH

Tel: 020 7622 9119

Email: info@supplydirect.com

Description:

Supply Direct’s easy-to-use online system, Interchef, provides Catering Managers with the tools to monitor and control costs, implement menu planning and increase meal uptakes.

BAKEMARK

Stadium Road, BROMBOROUGH, CH62 3NU

Tel: 0151 343 1600

CALIFORNIA RAISINS

78-80 Glentham Road, Barnes, LONDON, SW13 9JJ

Tel: 0208 741 8513

Delice de France

Delice House, 149 Brent Road, Southall, Middlesex, SO13 2NH

Tel: 0208 9179600

MACPHIE OF GLENBERVIE LTD

Glenbervie, STONEHAVEN, AB39 3YG

Tel: 0800 085 9800

Single Marketing

Hipley House, Hipley Street , Old Woking , Surrey, GU22 9LQ

Tel: 01483 771152

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December 2008

  • Combined Services Culinary Challenge: Countess of Wessex visits Sandown Park show
  • Public Sector Forum: Why joint national purchasing contracts won’t happen soon
  • Issue: APSE survey reveals school meals service pressures
  • On Site: Cardinal Wiseman School caterers ‘go it alone’
  • Top Story: CSR lessons from pioneering Sodexo
  • Chef Profile: Matt Dobson returns to the Castle House Hotel in Scotland

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