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news > October 2008

Murrayfield rated number one hospitality venue

31st October 2008

HIT seeks for stars of Scotland

31st October 2008

Harper’s college wins award for reducing food miles

31st October 2008

New health initiative at Somerset schools

30th October 2008

Closing date approaches for Young Welsh Chef contest

30th October 2008

The hunt begins to find the new face of Welsh lamb

30th October 2008

H&J wins St Paul’s Cathedral deal

30th October 2008

Trust backs policy on junk food temptation

29th October 2008

Honorary OBE served up to Raymond Blanc

29th October 2008

Celebrity chef joins forces with Flybe

29th October 2008

Charlton House to host Christmas fair at National Assembly

29th October 2008

Catermasters gains Kia Motors deal

29th October 2008

Schools receive help to transform eating habits

28th October 2008

Game on at WKC

28th October 2008

The Scottish Government reviews hospitality sector

28th October 2008

Two thirds of Brits skip breakfast

28th October 2008

New craft skills at Lambeth school kitchens

27th October 2008

New online food incidents section

27th October 2008

Eton College manager wins Sodexo Foundation Merit Award

27th October 2008

Sodexo chefs take part in development study trip

27th October 2008

Local chef recruits new staff for latest venture

27th October 2008

LACA hosts ‘Training for Tomorrow’

24th October 2008

Compass shine at the Culinary Olympics

24th October 2008

Fast-food chains to be banned near schools

24th October 2008

Carluccio’s wins most charitable restaurant group award

24th October 2008

Hospitality workers are ‘shrinking’

24th October 2008

Scottish Culinary Championships open for entries

24th October 2008

Ramsay UK’s most dangerous celebrity chef

24th October 2008

Join Brakes' Student Team Chef Challenge

23rd October 2008

Vivek Singh launches his third cookbook

23rd October 2008

Health remains our priority, says FDF

23rd October 2008

Hospital canteens in poor health

23rd October 2008

WKC awarded new Training Quality Standard

23rd October 2008

New website for Atlantic Foods

23rd October 2008

Resilient Welsh chefs win Olympic silver medals

22nd October 2008

Who is the nations’ Breakfast Champion 2009?

22nd October 2008

Government announces £350m to support small businesses

22nd October 2008

School caterers get healthy training

22nd October 2008

North Yorkshire schools go free-range

21st October 2008

Nurseries are spending 25p per child per day

21st October 2008

£4m boost for Scottish food industry

20th October 2008

2009 Roux Scholarship now open for entries

20th October 2008

Mobile food units are big hit with schools

17th October 2008

Study reveals consumers want control of food issues

17th October 2008

Council catering team secures regional training award

17th October 2008

Overseas staff licence warning

16th October 2008

Problems for Welsh chefs as they bid for Olympic gold

16th October 2008

Annabel Karmel launches new range of children’s meals

16th October 2008

McCain Foodservice steams to success

16th October 2008

Compass beats off household names to win top award

15th October 2008

Bluewater’s Winter Wonderland

15th October 2008

Council signs up for Triple A to raise cooking standards

15th October 2008

Whitbread reports strong sales

15th October 2008

Free flour for primary schools

15th October 2008

London’s bottled water goes green

15th October 2008

Welsh chefs get set for Culinary Olympics

14th October 2008

Triple A puts itself in the media spotlight

14th October 2008

Pure and simple HA ball raises £100,000

14th October 2008

Dennis Mwakulua wins Compass Chef of the Year title

14th October 2008

Caterer Lindley gains £40 million deal

14th October 2008

Fewer children seeing junk food ads on TV

14th October 2008

Top Italian cookery school could open in Liverpool

14th October 2008

Chefs urged to take part in Crisis Christmas

13th October 2008

Hospitals urged to ban sugary drinks and snacks

13th October 2008

KFC helps launch ‘World Hunger Relief Week’ 2008

13th October 2008

Ketchup taken off lunchtime school menus

13th October 2008

The Soil Association launches Organic Apprenticeship Scheme

13th October 2008

MAJOR LAW FIRM FOR CHARLTON HOUSE

13th October 2008

£3m Regional Food Academy to be launched

13th October 2008

ISS Eaton acquires a northern star

10th October 2008

Sales of on the go breakfasts up

10th October 2008

Home baking on the rise as we run out of dough

10th October 2008

Comfort food rises as crunch continues

10th October 2008

Hot date for chefs

10th October 2008

Great Yorkshire competition launches

10th October 2008

Training helps 150 chefs make a meal of local produce

9th October 2008

Foodieboxes for first year students

9th October 2008

Food industry shows how to reduce work place injuries

9th October 2008

Finalists announced for Bladen’s Big Cheese

9th October 2008

Local talent to cook for International Business Forum

9th October 2008

Hospital food waste investigated by BBC

9th October 2008

Smaller businesses will be boosted by interest cut

9th October 2008

Top food experts team up for live debate

8th October 2008

WEMBLEY MAKES A NEW SIGNING

8th October 2008

Mark Tilling crowned UK Chocolate Master 2008

8th October 2008

Simon Hulstone wins KNORR National Chef of the Year

8th October 2008

Starbucks responds to water waste reports

7th October 2008

Hospitality is losing too many talented graduates

7th October 2008

National Chef of the Year final gets underway

7th October 2008

Pizza Hut changes its name to Pasta Hut

6th October 2008

NZ-UK Challenge entry date extended

6th October 2008

New Concept Bagel Street Launches at T3

6th October 2008

Duchess supports Meals on Wheels Week

6th October 2008

Local authorities are ‘kicking up’ a school meal fuss

6th October 2008

The search is on for Best Young Chef in Wales

3rd October 2008

Costa stirs up coffee market

3rd October 2008

Healthy eating trend may be reversed

3rd October 2008

Charlton House are ACE champions

3rd October 2008

Ramsay masterclass at Woking school

3rd October 2008

Foods Matter launches 2009 awards

2nd October 2008

Cartoon ‘baddies’ not helping child obesity, says Which?

2nd October 2008

School children to sample squirrel tomorrow

2nd October 2008

New menu solution for schools launched

2nd October 2008

Charlton House wins Allianz deal

2nd October 2008

Dinner lady Nora teaches Hull Uni to cook

2nd October 2008

Free school meals for all infant pupils

2nd October 2008

YCYW 2008 winners revealed

1st October 2008

Do you discriminate?

1st October 2008

apetito celebrates meals on wheels week

1st October 2008

Catering Manager given NACC Lifetime Membership

1st October 2008

Olive Catering Services wins award at lunch!

1st October 2008

92% of Brits find hospitality sector more appealing

1st October 2008

Bournemouth primary schools get hot meals hub

1st October 2008

Date extended for Springboard Awards for Excellence

1st October 2008

Red Tractor Label could be no more

1st October 2008

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December 2008

Combined Services Culinary Challenge: Countess of Wessex visits Sandown Park show
Public Sector Forum: Why joint national purchasing contracts won’t happen soon
Issue: APSE survey reveals school meals service pressures
On Site: Cardinal Wiseman School caterers ‘go it alone’
Top Story: CSR lessons from pioneering Sodexo
Chef Profile: Matt Dobson returns to the Castle House Hotel in Scotland

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