Canteen is biggest barrier to kids eating healthy, says survey

26th February 2010, 9:28am

New research, carried out on behalf of the School Food Trust, has revealed several environmental factors that contribute to low school meal uptake, including cramped canteen layouts, poorly managed queuing systems, inefficient payment methods and high noise levels.

The School Food Trust is warning that the huge amount of time, effort and money that has gone into transforming school food over the last five years is in danger of being wasted unless schools ensure their canteens are fit for purpose.

The research forms part of the School Food Trust's Canteen Rescue campaign which is launched today. The campaign's aim is to encourage schools to implement simple measures that will drive take-up of school meals and, with it, the nutritional intake of pupils.

Judy Hargadon, chief executive at the School Food Trust, commented: "It is clear that when children walk into a dining hall that is crowded, noisy and unattractive, they will vote with their feet – no matter what is on the menu.  The danger is that the huge efforts which have gone into improving the quality of school food will quite literally go in the bin unless schools tackle the environment in which it is served. 

"With such small steps making such a positive and significant effect on a child's health, we want all schools to consider making these changes in their dining spaces. For the well-being of their pupils, we encourage them sign up to Canteen Rescue."

Further experiments in canteens by the School Food Trust tracked the eating behaviours of children in primary and secondary schools and found that even small improvements to dining spaces can make young people eat more school food.

After making minor changes to the environment, such as staggering lunch queues to give children more time to eat, introducing tablecloths and replacing plastic plates, knives and forks with crockery and cutlery, the average child threw away 38% less food.

At the heart of Canteen Rescue is a new competition that offers five schools the chance to win a professional makeover for their canteen. Parents, teachers and pupils in primary and secondary schools can nominate their school canteen for a makeover by visiting the competition website at www.getreal.uk.com/canteenrescue.

The deadline for submissions is 10 April 2010.


Related Articles:

Words Maria Bracken 0 comments

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@costsectorcatering.co.uk.

Name



Email



Leave blank

Comment (max 800 characters)



Latest News

DBC Foodservice appoints new board member

DBC Foodservice has appointed Simon King… More…

8th February 2012, 9:47am

Sir David Michels FIH is new president of the Institute of Hospitality

Sir David Michels FIH officially assumed… More…

8th February 2012, 9:12am

WIN A TABLE AT THE HOTELYMPIA PARTY 2012

With only a few tickets remaining, Dewbe… More…

7th February 2012, 11:18am

EBLEX LAUNCHES SECOND SOUS VIDE PRODUCT RANGE

EBLEX has launched a second sous vide pr… More…

7th February 2012, 9:38am

Click here to subscribe to the Cost Sector RSS Feed

RSS Feed Subscribe

In this current issue…
In this current issue…

January 2012

 

Click here to read the latest issue of Cost Sector Catering magazine


Click here
to read our mobile friendly version

 

View The Archive

Ask the expertsSUBSCRIBE NOW