Chefs and caterers urged to join Jus-Rol Professional's Pastry Panel

24th August 2010, 9:58am

Jus-Rol Professional is calling on caterers and chefs from across the industry to join their Pastry Perfect Panel.

Cooks passionate for pastry must visit the Jus-Rol Professional website and sign up now to be entered into a free prize draw to win a personalised chef's jacket.

Successful panellists will be involved in the development of new Jus-Rol Professional products, participating in research and giving a unique insight into the market; as well as having the opportunity to win one of four development days with a Jus-Rol pastry expert.

John McKears, foodservice sales manager, Jus-Rol Professional commented: "With over fifty years of pastry expertise Jus-Rol is committed to being the chef's pastry partner. This is only achieved through an in-depth understanding of today's demanding industry and working closely with chefs from across all sectors. 

"That's why the panel is so important and we want to hear from anyone who's as passionate about pastry as we are!"

Jus-Rol has just unveiled its new pastry branding for its Foodservice Division. Rolled out earlier this month the new logo has been designed to reflect Jus-Rol's position as The Pastry People.


Related Articles:

Words Maria Bracken 0 comments

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@costsectorcatering.co.uk.

Name



Email



Leave blank

Comment (max 800 characters)



Latest News

Host Contract Management unveils new appointments to senior management

Host Contract Management has announced s… More…

10th February 2012, 9:17am

DBC Foodservice appoints new board member

DBC Foodservice has appointed Simon King… More…

8th February 2012, 9:47am

Sir David Michels FIH is new president of the Institute of Hospitality

Sir David Michels FIH officially assumed… More…

8th February 2012, 9:12am

WIN A TABLE AT THE HOTELYMPIA PARTY 2012

With only a few tickets remaining, Dewbe… More…

7th February 2012, 11:18am

Click here to subscribe to the Cost Sector RSS Feed

RSS Feed Subscribe

In this current issue…
In this current issue…

January 2012

 

Click here to read the latest issue of Cost Sector Catering magazine


Click here
to read our mobile friendly version

 

View The Archive

Ask the expertsSUBSCRIBE NOW