

A 127-strong Eurest team provides catering and hospitality for 11,000 Abbey employees at 11 sites across the
Eurest will also be providing reception services and executive dining at
Changes as a result of the contract renewal will include a new look and feel to foodservice facilities, menu offers will include more all-day grazing items and a made-to-offer deli at seven sites, and a Costa coffee will also be available at all mainland sites.
The contract caterer will also be rolling out its Steamplicity steamed meal concept across Abbey sites. Developed by executive chefs, meals will include Balanced Choices, the Best of British, a Taste of Ireland, and a Wild Greens Salad offer.
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