M&J Seafood bans sale of shark

14th March 2008, 10:14am

Starting from the end of this month, M&J Seafood will no longer be supplying shark in a pledge to support sustainable sourcing.

The move is part of the company's long-term strategy that demonstrates its commitment to sustainably sourced fish.

 

M&J Seafood is work8ing closely with The Shark Trust and the Marine Stewardship Council (MSC) to raise awareness amongst the foodservice industry.

 

Mike Berthet (pictured), group director fish and seafood at M&J, commented: "At M&J we believe that catering industry operators and suppliers have an enormous role to play in supporting the sustainable management of our fish stocks.

 

"By refusing to sell endangered species and taking the initiative to help customers understand the issues the alternatives open to them, then suppliers like us can generate real change and help slow down diverse and reverse over-fishing."

 

Weblink: www.mjseafood.com

Words Maria Bracken 0 comments

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@costsectorcatering.co.uk.

Name



Email



Leave blank

Comment (max 800 characters)



Latest News

ISS Eaton acquires a northern star

ISS Eaton UK has announced the acquisiti… More…

10th October 2008, 2:27pm

Sales of on the go breakfasts up

Fast food outlets are serving 10% more b… More…

10th October 2008, 12:22pm

Home baking on the rise as we run out of dough

Brits are embracing bread making and hom… More…

10th October 2008, 12:16pm

Comfort food rises as crunch continues

London restaurateur Herbert Berger, chef… More…

10th October 2008, 12:15pm

Click here to subscribe to the Cost Sector RSS Feed

RSS Feed Subscribe

In this current issue…
In this current issue…

October 2008

  • Issue: Premier Foods launches academy for school cooks
  • On Site: Gate Gourmet on the up after weathering bad press
  • Top Story: Sodexo University survey shows students going off campus
  • In Business: Primary school Fresh Fayre concept sees uptake rise
  • Mâche Match: UK final of Loire Valley Lamb’s Lettuce competition

View The Archive

Birds EyeOOH LIVEApuroMeikoHobartEssential Cuisine