

Helen Humphrey, vice president of National Operations from South Wales, was chosen as winner in the Inspiration of the Year category.
Helen joined McDonald's as a 16 year old school girl, working part-time. She deferred her university place two years later to take on the challenge of restaurant management. Now 25 years on Helen is heavily involved in the development of the UK Business Plan which sets the strategic direction for the company and she is directly responsible for ensuring that this strategy is implemented across all 1,200 restaurants in the UK.
She is one of only a handful of McDonald's employees to have received the President's Award, and speaking about this new award Helen said: "The retail sector can suffer from a negative image, but once people start working for a retail organisation, they begin to understand what a challenging and rewarding career it can be. My ethos is that work should be fun and it's important to enjoy and feel good about what you do for a living."
Leah Boothe, operations manager from Luton was named as the winner in the Star of the Future category.
She took a part-time role as a crew member for McDonalds while studying for her A-levels. Leah was offered a place on a new company programme targeted at young, passionate individuals with the potential to excel. This enabled her to work as a junior business manager whilst simultaneously completing her degree in Social Research.
In her current role as operations manager, Leah is responsible for 52 restaurants across the south east and London, directly managing seven area managers, at the age of 29.

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