

The restaurant, presently undergoing renovation, will be located in RICS' Grade II listed premises with views of The Houses of Parliament and Westminster Abbey. Michel Roux Jnr is developing menus for the new restaurant and Daniel Cox, the winner of the prestigious Roux Scholarship in 2008, will be head chef.
The tender was managed by Peter Pitham of Catering Consultancy Bureau who chose Restaurant Associates for its enthusiasm, attention to detail and superb standards of food and service.
Michel Roux Jnr commented on the collaboration with Restaurant Associates: "I am delighted to be working with Restaurant Associates on this exciting project and furthering the successful relationship that my father, Albert, and I already have with them. The unique opportunity that the RICS has provided means that we are not only able to open a fantastic new public restaurant but also provide the venue conference and banqueting catering."
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