

Class – JPL4 UK Skills "Search for a Star" Waiting
Sponsor – UK Skills
Silver – Benjamin Hare – University College Birmingham
Bronze – Andrew Clearly – The Ritz Hotel, London
Merit – William Yarney – Westminster Kingsway College
Merit – Lucy Sanderson – Llandrillo College
Class – JPL4 UK Skills "Search for a Star" Kitchen
Sponsor – UK Skills
Silver
1st in Class – Josh Howell – Westminster Kingsway College
Silver – Nick Clarke – 1901 Restaurant Andaz, London
Bronze – Daryl McCarthy – Llandrillo College
Bronze – Richard McKee – Southern Regional College, Newry
Merit – Andrew McKee – Southern Regional College, Newry
Merit – Matthew Devin – University College Birmingham
Class – JR3 Restaurant Plates, Main Course
Sponsor – Craft Guild of Chefs
Silver – Amy Allcott – Thornhaugh St, London
Bronze – Connor Godfrey – Royal Garden Hotel, London
Bronze – Chloe Kalou – Westminster Kingsway College
Merit – Marcos – Jesus Thornhaugh St, London
Class – K5 A Restaurant Platter of Fish
Sponsor – M&J Seafood
Silver – David Bittlestone – Compass Group Culinary Team
Bronze – Mark Li – Restaurant Associates, Lehman Brothers
Merit – Arif Korcoban – Agaoglu My City Culinary Team, Turkey
Class – K8 Hotelympia Cold Buffet Challenge
Sponsor – CESA
Bronze – Jonathan Smith
Matt Rowberry
Nathan Kelsey
Karl Bartlett – Combined Services Culinary Arts Team
Class – K9 Open Team Grand Prix (Buffet)
Sponsor – Nestle Professional
Silver – Bob Brown
Ben Ford
Clark Crawley
Charlotte Kemp
Karlene Gaskell
James Baker – Compass Group Culinary Team
Section A
Section B
Section C – Gold
Silver
Silver
Class – La Parade des Chefs
Sponsor – Nestle Professional
Silver – Ashley Spencer
Jon Pratt
Jacqui Holland
Terry Tinton
Paul Jervis
Jonny Warner
Dharam Ramlogan – Westminster Kingsway College
Bronze – John O'Reilly
Simon Hellier
Jason Taws
Adrian Ford
Matt Eades
Carl Thompson
Mark King – NEC Group Culinary Team
Class – P4 Petits Fours
Sponsor – Town & Country Fine Foods
Bronze – Leonardo Farnocchia – Royal Blue Executive Services, Ashford
Merit – Wendy Kemp – Hertfordshire Catering, Welwyn Garden City
Class – PL2 Tilda Chef of the Year
Sponsor – Tilda in association with the Craft Guild of Chefs
Bronze – Leonardo Farnocchia – Royal Blue Executive Services, Ashford
Merit – Wendy Kemp – Hertfordshire Catering, Welwyn Garden City
Silver
1st in Class – Dean Heselden – Rendezvous Casino, Brighton
Silver – Bobby Nanda – Compass Group Culinary Team
Bronze – Kailash Gundupalli - Hilton London, Paddington
Bronze – Ian Dickson – University of York
Merit – Prageeth Wijesinghe – Holiday Inn London
Chessington
Class – PL5 New Zealand Lamb
Sponsor – Meat New Zealand
Silver
1st in Class – Jessie Cichero – NEC Group, Birmingham
Silver – Mark Gracy – RAF Benson
Bronze – Suraj Chauhan – Jumeirah Carlton Tower
Bronze – Mario Golm – Vacherin Ltd
Bronze – James Buckley – Compass Group Culinary Team
Merit – Gareth Linden – Federation of Chefs Scotland, Aramark
Merit – Gavin Kerr – Royal Regiment of Scotland
Merit – Richard Muncaster – Compass Group Culinary Team
Merit – Matthew Wilby – Radisson SAS Hotel
Merit – Nadeem Akhter – Heriot Watt University, Edinburgh
Merit – James Hornby – Olive Catering Barn Farm, Culey
Class – PL11 "Chef" @ Salon
Sponsor – Nestle Professional
Silver – Kalash Gundupalli – Hilton London, Paddington
Bronze – Serkan Yelkenbasan – Sheraton Skyline Hotel,Heathrow
Bronze – Lina Savickaite – Lexington Catering London
Merit – Carl Hickinbottom – Compass Group Culinary Team
Merit – Joe Purton – Churchill Hyatt Regency Hotel, London
Class – PL15 Robot Coupe Challenge
Sponsor – Robot Coupe
Gold – Lynette Marston – The Royal Regiment of Scotland
Silver – Ollie Lloyd – Craft Guild of Chefs Culinary Academy
Bronze – Robert Kennedy – Compass Group Culinary Team
Merit – Robert Frendo – Melita Gardens, Malta
Merit – Nathan Kelsey – CSCAT
Merit – Erdem Dirbali – Gold "City Hotel" Complex, Turkey
Class – PL20 Peppadew Culinary Challenge
Sponsor – Peppadew
Silver
1st in Class – Lubomir Kovar Chartwells, Christ's Hospital School
Silver – Claire Willett – Bedford College
Bronze – Jason Stetzel – Haileybury College Hertford
Bronze – Thornley Grant – NEC Group Birmingham
Merit – Ercan Soylu – Turkish National Culinary Team
Class – R2 Restaurant, Plates, Fish course
Sponsor – Fresh RM
Gold – Steve Wilson – Craft Guild of Chefs Culinary Academy
Bronze – Ryan Hopper – Combined Services Culinary Arts Team
Merit – William Anderson – The Royal Regiment of Scotland
Merit – Rafet Ince – Agaoglu My City Culinary Team, Turkey
Class – S1 Plated Fish Main Course
Sponsor – Craft Guild of Chefs
Silver – Oliver Regent – Westminster Kingsway College
Class – S4 Restaurant Plates Terrine
Sponsor – Fresh RM
Merit – Robert Gazdar – Westminster Kingsway College
Merit – Matthew Hyde – South Downs College, Waterlooville
Class – SR2 Robot Coupe Challenge
Sponsor – Robot Coupe UK Ltd
Silver
1st in Class – Robert Frendo – Melita Gardens, Balzan, Malta
Silver – Jamie Webster – Catering Support Regiment
Bronze – Nathan Kelsey – Combined Services Culinary Arts Team
Bronze – Robert Kennedy – Compass Group Culinary Team
Bronze – Lynette Marston – The Royal Regiment of Scotland
Merit – Ollie Lloyd – Craft Guild Of Chefs Culinary Academy
Merit – Erdem Dirbali – Golden City Hotel Complex Turkey
Class – JPL3 New Zealand Lamb
Sponsor – Meat New Zealand
Gold
1st in class – Brian Leaver – British Army Culinary Arts Team
Gold – Juan Sanchez – Chavez Thames Valley University
Bronze – Peter German – Bank of New York Mellon
Bronze – Lee Warren – Haileybury College
Merit – Lucy Bednarczyk – Westminster Kingsway College
Merit – Paul McGaughey – Draycote Hotel, Rugby
Class – JPL4 UK Skills "Search for a Star" Pastry
Sponsor – UK Skills
Silver – Nathan Drage – Thames Valley University
Bronze – Jon Hogan – Mandarin Oriental Hotel, London
Merit – Victoria Chidgey – Westminster Kingsway College
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