Salon results keep coming…

8th March 2010, 10:31am

Tuesday's results for the Le Salon Culinaire International de Londres at Hotelympia 2010 have been unveiled.

Class – JPL4 UK Skills "Search for a Star" Waiting
Sponsor – UK Skills

Silver – Benjamin Hare – University College Birmingham
 Bronze – Andrew Clearly – The Ritz Hotel, London
 Merit – William Yarney – Westminster Kingsway College
 Merit – Lucy Sanderson – Llandrillo College

Class – JPL4 UK Skills "Search for a Star" Kitchen
Sponsor – UK Skills
Silver
1st in Class – Josh Howell – Westminster Kingsway College
 Silver – Nick Clarke – 1901 Restaurant Andaz, London
 Bronze – Daryl McCarthy – Llandrillo College
 Bronze – Richard McKee – Southern Regional College, Newry
 Merit – Andrew McKee – Southern Regional College, Newry
 Merit – Matthew Devin – University College Birmingham

Class – JR3 Restaurant Plates, Main Course
Sponsor – Craft Guild of Chefs
Silver – Amy Allcott – Thornhaugh St, London
 Bronze – Connor Godfrey – Royal Garden Hotel, London
 Bronze – Chloe Kalou – Westminster Kingsway College
 Merit – Marcos – Jesus Thornhaugh St, London

Class – K5 A Restaurant Platter of Fish
Sponsor – M&J Seafood
Silver – David Bittlestone – Compass Group Culinary Team
 Bronze – Mark Li – Restaurant Associates, Lehman Brothers
 Merit – Arif Korcoban – Agaoglu My City Culinary Team, Turkey

Class – K8 Hotelympia Cold Buffet Challenge
Sponsor – CESA
Bronze – Jonathan Smith
Matt Rowberry
Nathan Kelsey
Karl Bartlett – Combined Services Culinary Arts Team

Class – K9 Open Team Grand Prix (Buffet)
Sponsor – Nestle Professional
Silver – Bob Brown
Ben Ford
Clark Crawley
Charlotte Kemp
Karlene Gaskell
James Baker – Compass Group Culinary Team
 Section A
 Section B
 Section C – Gold
Silver
Silver 

Class – La Parade des Chefs
Sponsor – Nestle Professional
Silver – Ashley Spencer
Jon Pratt
Jacqui Holland
Terry Tinton
Paul Jervis
Jonny Warner
Dharam Ramlogan – Westminster Kingsway College
 Bronze – John O'Reilly
Simon Hellier
Jason Taws
Adrian Ford
Matt Eades
Carl Thompson
Mark King – NEC Group Culinary Team

Class – P4 Petits Fours
Sponsor – Town & Country Fine Foods

Bronze – Leonardo Farnocchia – Royal Blue Executive Services, Ashford
 Merit – Wendy Kemp – Hertfordshire Catering, Welwyn Garden City

Class – PL2 Tilda Chef of the Year
Sponsor – Tilda in association with the Craft Guild of Chefs
Bronze – Leonardo Farnocchia – Royal Blue Executive Services, Ashford
 Merit – Wendy Kemp – Hertfordshire Catering, Welwyn Garden City
Silver
1st in Class – Dean Heselden – Rendezvous Casino, Brighton
 Silver – Bobby Nanda – Compass Group Culinary Team
 Bronze – Kailash Gundupalli  - Hilton London, Paddington
 Bronze – Ian Dickson – University of York
 Merit – Prageeth Wijesinghe – Holiday Inn London
Chessington

Class – PL5 New Zealand Lamb
Sponsor – Meat New Zealand
Silver
1st in Class – Jessie Cichero – NEC Group, Birmingham
 Silver – Mark Gracy – RAF Benson
 Bronze – Suraj Chauhan – Jumeirah Carlton Tower
 Bronze – Mario Golm – Vacherin Ltd
 Bronze – James Buckley – Compass Group Culinary Team
 Merit – Gareth Linden – Federation of Chefs Scotland, Aramark
 Merit – Gavin Kerr – Royal Regiment of Scotland
 Merit – Richard Muncaster – Compass Group Culinary Team
 Merit – Matthew Wilby – Radisson SAS Hotel
 Merit – Nadeem Akhter – Heriot Watt University, Edinburgh
 Merit – James Hornby – Olive Catering Barn Farm, Culey

Class – PL11 "Chef" @ Salon
Sponsor – Nestle Professional
Silver – Kalash Gundupalli – Hilton London, Paddington
 Bronze – Serkan Yelkenbasan – Sheraton Skyline Hotel,Heathrow
 Bronze – Lina Savickaite – Lexington Catering London
 Merit – Carl Hickinbottom – Compass Group Culinary Team
 Merit – Joe Purton – Churchill Hyatt Regency Hotel, London

Class – PL15 Robot Coupe Challenge
Sponsor – Robot Coupe
Gold – Lynette Marston – The Royal Regiment of Scotland
 Silver – Ollie Lloyd – Craft Guild of Chefs Culinary Academy
 Bronze – Robert Kennedy – Compass Group Culinary Team
 Merit – Robert Frendo – Melita Gardens, Malta
 Merit – Nathan Kelsey – CSCAT
 Merit – Erdem Dirbali – Gold "City Hotel" Complex, Turkey

Class – PL20 Peppadew Culinary Challenge
Sponsor – Peppadew
Silver
1st in Class – Lubomir Kovar Chartwells, Christ's Hospital School
 Silver – Claire Willett – Bedford College
 Bronze – Jason Stetzel – Haileybury College Hertford
 Bronze – Thornley Grant – NEC Group Birmingham
 Merit – Ercan Soylu – Turkish National Culinary Team

Class – R2 Restaurant, Plates, Fish course
Sponsor – Fresh RM
Gold – Steve Wilson – Craft Guild of Chefs Culinary Academy
 Bronze – Ryan Hopper – Combined Services Culinary Arts Team
 Merit – William Anderson – The Royal Regiment of Scotland
 Merit – Rafet Ince – Agaoglu My City Culinary Team, Turkey

Class – S1 Plated Fish Main Course
Sponsor – Craft Guild of Chefs
Silver – Oliver Regent – Westminster Kingsway College

Class – S4 Restaurant Plates Terrine
Sponsor – Fresh RM
Merit – Robert Gazdar – Westminster Kingsway College
Merit – Matthew Hyde – South Downs College, Waterlooville

Class – SR2 Robot Coupe Challenge
Sponsor – Robot Coupe UK Ltd
Silver
1st in Class – Robert Frendo – Melita Gardens, Balzan, Malta
 Silver – Jamie Webster – Catering Support Regiment
 Bronze – Nathan Kelsey – Combined Services Culinary Arts Team
 Bronze – Robert Kennedy – Compass Group Culinary Team
 Bronze – Lynette Marston – The Royal Regiment of Scotland
 Merit – Ollie Lloyd – Craft Guild Of Chefs Culinary Academy
 Merit – Erdem Dirbali – Golden City Hotel Complex Turkey

Class – JPL3 New Zealand Lamb
Sponsor – Meat New Zealand
Gold
1st in class – Brian Leaver – British Army Culinary Arts Team
 Gold – Juan Sanchez – Chavez Thames Valley University
 Bronze – Peter German – Bank of New York Mellon
 Bronze – Lee Warren – Haileybury College
 Merit – Lucy Bednarczyk – Westminster Kingsway College
Merit – Paul McGaughey – Draycote Hotel, Rugby

Class – JPL4 UK Skills "Search for a Star" Pastry
Sponsor – UK Skills
Silver – Nathan Drage – Thames Valley University
 Bronze – Jon Hogan – Mandarin Oriental Hotel, London
 Merit – Victoria Chidgey – Westminster Kingsway College


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