Sandwich market shows strong growth

9th May 2008, 2:58pm

The British Sandwich Association has released its latest report showing that the commercial sandwich market has grown by around 4.5% in value over the last year.

Published in conjunction with TNS, the report shows how Subway rules the sandwich roost. With 1198 stores nationwide, Subway is achieving sandwich sales of around £307million, almost doubling Tesco's figure.
 
Retail in-store cafes and restaurants didn't fare so well down nearly 16% in volume on last year.
 
Despite tough competition in the form of supermarkets, sandwich and snack bars have forged ahead with volume growth of over 12%.
 
The traditional triangular sandwich continues to hold its own. In the year it outstripped overall market growth by almost 2% and now accounts for almost 67% of all sandwich sales.
 
The report also finds that consumers are showing little signs of responding to healthy eating campaigns, with sales of healthy option sandwiches unchanged over the 12 months accounting for 15% of sales.
 
Published to coincide with British Sandwich Week in May, the report revealed how wrap sales were down by 1% in volume over the last year and by contrast bagel sales have grown by some 66%, albeit off a low base.
 
The British Sandwich Industry Report 2008 will be published by the Association in partnership with TNS during May.
 

Copies will be available to BSA members at £975 + VAT and non-members for £1,275 + VAT.  Further details can be obtained from the Association on 01291 636331.

Words Clare Riley 0 comments

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@costsectorcatering.co.uk.

Name



Email



Leave blank

Comment (max 800 characters)



Latest News

OOH Live approaches

Bakers from all over the country are set… More…

24th July 2008, 12:45pm

Hospitality returns

Next year’s Hospitality event, kicking o… More…

24th July 2008, 11:37am

The Academy gets set for Culinary Olympics

Junior chefs paired with mentors from th… More…

24th July 2008, 10:19am

Pick ‘n’ Mix Desserts for schools

Apetito has launched a new range of dess… More…

23rd July 2008, 2:29pm

Click here to subscribe to the Cost Sector RSS Feed

RSS Feed Subscribe

In this current issue…
In this current issue…

July 2008

  • IN BUSINESS: A marine armed with a curry recipe is winning over kids
  • TOP STORY: Connect Catering’s rebranding plans for 20th birthday
  • CHEF TALK: A look behind the scenes in the world of chefs
  • SAVE OUR PORK: Campaign continues to persuade industry to support British pig farmers
  • ON SITE: How the MoD food selection panels work in operation

     

View The Archive

ApuroMeikohobart_hotelympiaFDAEssential Cuisine