Research shows that children react to attractive presentation of food, including fruit

Research shows that children react to attractive presentation of food, including fruit

Why children prefer fruit that's attractively presented

12th May 2010, 10:09am

Making fruit look good is the most important thing caterers can do to get children to eat more of it, according to the latest research.

When children were offered in tests the same amount and types of fruit, they ate noticeably more if it was made fun and attractive, the journal Appetite reports in its most recent issue.

The report said researchers, who studied nearly 100 pupils in the Netherlands and Belgium, urged parents and schools to act on the findings.

Though they also warned that food presentations needed to remain innovative.

In the study of children aged four to seven, apples, strawberries and seedless grapes were put on offer, but presented in different ways.

Given the choice, the children opted for these fruits more readily when they were made into a hedgehog, for example, that is skewered with cocktail sticks that were pierced into a watermelon.

The same cubed fruits offered in a plain white bowl attracted little attention.

Researches added that another technique was to try to hide vegetables and fruits in other foods like sauces.

Dr Laura Wyness of the British Nutrition Foundation commented on the Appetite article, saying that even though the children understood that both fruit options would taste the same, nearly twice as much of the "fun" fruit was consumed in the experiment.

However, the researchers also warned that "fun" fruit presentations might soon lose their appeal with children if they were used too many times.

"It is probably necessary for caterers, parents and food producers to remain innovative," they said.

Words David Foad 0 comments

Have your say!

To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@costsectorcatering.co.uk.

Name



Email



Leave blank

Comment (max 800 characters)



Latest News

Tillery Valley secures catering contract to deliver meals to Black Country hospitals

Prepared foods manufacturer Tillery Vall… More…

24th May 2012, 9:20am

University of Derby lecturer wins Summer Turkey Recipe Challenge

Robert Stordy, lecturer of University of… More…

24th May 2012, 8:54am

benugo at the Natural History Museum awarded Two Star SRA Rating

The Natural History Museum has become th… More…

24th May 2012, 8:38am

Alison Gann has been crowned School Chef of the Year 2012

Alison Gann from Chartwells has been vot… More…

23rd May 2012, 5:23pm

Click here to subscribe to the Cost Sector RSS Feed

RSS Feed Subscribe

SUBSCRIBE NOW