

Forms can be downloaded now from www.bha.org.uk/ycyw before the 23 June closing date.
The competition is open to all passionate and professional chefs and waiters aged 25 and under.
Sponsors include American Express, the Savoy Educational Trust, the CMA, HSBC, Sodexo and Restaurant Magazine, along with new sponsors for this year which are Champagne Besserat de Bellafon, S.Pellegrino and Wild Harvest.
Returning as Chair of the chef judges is Bruce Poole of Chez Bruce, and new to the role of Chair of waiter judges is Stephen Mannock of
For all other enquiries contact the competition organiser Tricia Ninian tricia.ninian@bha.org.uk.
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