

Andrew Jones accepting the award.
Working exclusively with the contract-caterer for many years, the award was given in recognition of the "continued product innovation and development Electrolux has shown during this time".
The judging panel, made up of the executive board of Compass, explained that the areas Electrolux excelled in to win the award were:
• Its partnership with the Sussex Training Kitchen at Goodwood Racecourse
• The Eco Friendly Induction Kitchen at the Compass Innovation Centre in Chertsey
• The joint work done with Compass on the High Speed Grill (HSG) Panini
• The innovation when partnering with the Jockey Club UK to win a partnering deal
Andrew Jones, managing director, Electrolux Professional, said: "We are very proud to have been recognised by Compass as the most innovative company they work with. It is a reflection on the whole team, and each team member has contributed in some way to winning this accolade, so well done to everyone at Electrolux UK.
"Our product development is continually pushing the boundaries of innovation and we aim to continue to provide Compass and all our other customers with products that help their businesses thrive."
Related Articles:
Have your say!
To comment on this article, simply enter your name and email and send us your views. Please note that your comment will appear publicly below this article once it has been processed. For enquiries please email info@costsectorcatering.co.uk.
The two celebrity chefs who will be star… More…
9th February 2010, 9:03am
Vale of York MP Ann McIntosh recently ma… More…
8th February 2010, 12:16pm
Mövenpick Ice Cream experienced a 16% ye… More…
8th February 2010, 11:55am
Aidan Connolly, chief executive of Sodex… More…
8th February 2010, 9:00am
RSS Feed Subscribe
View The Archive